Libby's Famous Pumpkin Pie
- 1:20 TIME
- 48 portions
- 200 calories
Libby’s 100% Pure Pumpkin has been a favorite for pumpkin pies, rolls, and baked goods for 75+years. But why stop there? Our bulk canned pumpkin purée adds powerful nutrition and great taste to everyday recipes and plant-based dishes that today’s diners crave.
That’s because Libby’s 100% Pure Pumpkin is made with only one ingredient—pumpkin. There are no fillers or preservatives. In fact, each 106-oz can of Libby’s pumpkin contains only sweet pumpkin flavor. Try this versatile superfood in soups, spreads, sauces, smoothies, and other plant-forward dishes on your menu.
Is Libby's 100% Pure Pumpkin made in America?
Yes. Libby's 100% Pure Pumpkin is made in America.
Is Libby's 100% Pure Pumpkin gluten free?
Yes. Libby's 100% Pure Pumpkin is naturally gluten free.
Does this product contain any ingredients other than pumpkin?
No. Libby's 100% Pure Pumpkin is made with only one ingredient⏤pumpkin. There are no fillers or preservatives.
Does this canned pumpkin contain sugar and spices?
No. Libby's 100% Pure Pumpkin is made with only one ingredient⏤pumpkin. There are no sugars or spices in the can.
Does this canned pumpkin contain milk ingredients?
No. Libby's 100% Pure Pumpkin is made with only one ingredient⏤pumpkin. It does not contain milk ingredients.
Does Libby's 100% Pure Pumpkin contain GMO ingredients?
No. Libby's 100% Pure Pumpkin does not contain GMO ingredients.
What is the shelf life of Libby's 100% Pure Pumpkin?
Libby's 100% Pure Pumpkin has a shelf life of 720 days.
How long does Libby's 100% Pure Pumpkin last after the can is opened?
Libby's 100% Pure Pumpkin may be covered and stored in a refrigerator for 1-2 days after the can is opened.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, and wheat. This product does not contain any of these allergens.
|Per 1/2 Cup (122g)||Daily Value (%)||Per 100 g|
|Calories from Fat||0||3.6|
|Total Fat||0.5 g||1||0.4 g|
|Saturated Fat||0 g||0||0.1 g|
|Tran Fat||0 g||0 g|
|Cholesterol||0 g||0||0 mg|
|Sodium||5 mg||0||4 mg|
|Carbohydrate||10 g||3||8.2 g|
|Dietary Fiber||3 g||12||2.4 g|
|Sugar||5 g||4 g|
|Protein||1 g||1 g|
|Vitamin A||250||10750 IU|
|Vitamin C||4||0 mg|
|Polyunsaturated Fat||0 g||0.2 g|
|Monounsaturated Fat||0 g||0.1 g|
|% daily values based on a 2000 calorie diet|
Simply open the can and use for any baking needs which require pumpkin. Remaining product may be stored covered and refrigerated for 1-2 days.
Store in Cool Dry Place
Shelf Life in Days: 720
Although pumpkin pie is the major product usage for pumpkin, it may also be used in muffins, breads, cookies, pancakes, soups, etc.