Desserts

Chocolate Peanut Butter Parfait made with Butterfinger Pieces

  • 0:02 TIME
  • 2 portions
  • 196 calories

Preparation

Ingredients

Ice Cream, vanilla, soft serve 4 oz
Hot Fudge Sauce 1 oz
Nestlé Butterfinger Pieces 6 x 1.36 kilograms 0.66 oz
Whipped Cream 0.33 oz

Method

  1. In a 4 oz parfait cup add 2 oz soft serve ice cream.
  2. Add 1 tbsp of hot fudge sauce.
  3. Add 1 tbsp of Butterfinger Pieces.
  4. Top with whipped cream

Nutritional Information

Average nutritional values per portion

Unit Per Serving
Energy 196 kcal
Protein 4 g
Fats, total 10 g
Carbohydrate, total 32 g
Sugars, total 20 g
Fats, saturated 6 g
Fiber, total dietary 1 g
Sodium 108 mg
Calcium 86 mg
Cholesterol 29 mg
Iron 1 mg
Vitamin C 1 mg
Vitamin D 6 IU