Appetizer/Small Plates

Cold Brew Candied Bacon

  • 0:20 TIME
  • 10 portions



Thick cut bacon20 strips
NESCAFÉ® Cold Brew Coffee Concentrate1/4 cup
Agave syrup1 cup



  1. Place bacon flat on parchment-lined sheet tray and bake at 350° F until desired doneness is cooked halfway.
  2. Combine NESCAFÉ Cold Brew Coffee Concentrate and agave syrup and mix well.
  3. After bacon is cooked halfway through remove from oven and brush both sides liberally with agave and cold brew mixture.
  4. Place back into oven to finish cooking.