Beverages

Cookies N’ Sweet Crème Frappé

We’ve got one of the hottest dessert trends down cold with this popular flavor combo.
  • 1 portions

PREPARATION

Ingredients

Chilled Espresso2 double shots (2 oz each)
Coffee-mate Italian Sweet Crème Liquid Creamer Singles3 tubs
Crushed Cookies2 - 3 cookies
Sugar1 Tbsp
Ice2 cups

 

 

Method

  1. Mix espresso, Coffee-mate Italian Sweet Crème Liquid Creamer and sugar; chill.
  2. In a blender, add all ingredients and blend until desired texture.
  3. Garnish with whipped topping and cookie crumbles.

Makes (1) 16 oz serving