Double Cheezeburger with Sweet Earth® Awesome Burger
Offer up all the fixins with the Sweet Earth® Double Cheezeburger. With melted vegan American cheese, pickle chips, tangy condiments and a mountain of stacked veggies, this vegan burger has twice the Awesome Burger for twice the flavor.
Ingredients
-
Cooking oil -- 1 Tbsp
-
Awesome Burgers -- 2 ea
-
Plant-Based American cheese -- 1 slice
-
Lettuce -- 1 leaf
-
Tomato -- 2 slices
-
Onion -- 1 slice
-
Pickle chips -- 3 ea
-
Ketchup -- 2 tsp
-
Mustard -- 1 tsp
-
Vegan buns -- 1 ea
Preparation
-
1Preheat griddle or grill to 375°F.
-
2Season Sweet Earth® Awesome Burgers with salt and black pepper. Add oil to the griddle. Once the oil shimmers, add the Awesome Burgers and cook until caramelized on both sides. Cook for about 4 minutes, until temperature reaches 165°F.
-
3Add cheese to the burger and melt.
-
4Starting from the heel of the bun, add lettuce, burgers with cheese, onion, tomato, pickles, ketchup, and mustard. Top with the crown bun.
Tips:
If wanted to achieve the “smash burger”, just press the burger patties with a flat spatula until desired thickness. Also, in order to melt the cheese faster once applied to the burger, cover with a dome and add a little to the flat top.
Components