Desserts

Holiday Yule Log

  • 0:20 TIME
  • 12 portions
  • 329 calories

Preparation

Ingredients

Cake Roll, prepared26 oz
Frosting, chocolate, creamy, ready-to-eat6 oz
Cake, chocolate, no frosting1 oz
Nestlé Butterfinger Pieces 6 x 1.36 kilograms20 g
Frosting, vanilla, creamy, ready-to-eat8 oz
Powdered sugar1 tsp
Almond Paste (Marzipan Paste)1 tsp

Method

  1. Coat cake roll in chocolate frosting.
  2. Place half a cupcake on top and place more frosting around it.
  3. Coat bottom half with Butterfinger Pieces.
  4. Pipe vanilla frosting around bottom so it looks like snow.
  5. Sift powder sugar gently on top.
  6. Form small leaves with marzipan for a classic look.

Use food coloring for additional color in the marzipan or frosting.

Nutritional Information

Average nutritional values per portion

UnitPer Serving
Energy329 kcal
Protein4 g
Fats, total8 g
Carbohydrate, total62 g
Sugars, total43 g
Fats, saturated2 g
Fiber, total dietary1 g
Sodium159 mg
Calcium47 mg
Cholesterol64 mg
Iron2 mg
Vitamin C0 mg
Vitamin D7 IU