Stouffer's

Stouffer's Creamed Chipped Beef 4 x 76 ounces

Tender slices of chipped beef set in a rich, delicious lightly seasoned cream sauce.

0g Trans Fat per serving. Holds well for brunch, buffet, or carry out service.

Nestlé Code: 
11003957
Nestlé Case Code: 
10013800300185

Nutritional Value

Ingredients

SKIM MILK, CHIPPED BEEF CHUNKED AND FORMED (CURED WITH SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, BHT, TBHQ, CITRIC ACID), WATER, SOYBEAN OIL, 2% OR LESS OF MODIFIED CORNSTARCH, BLEACHED WHEAT FLOUR, WHEY, POTASSIUM CHLORIDE, SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT), LACTOSE (CONTAINS MILK), SEASONING (WHEAT STARCH, EXTRACTS OF ANNATTO AND TURMERIC COLOR, NATURAL FLAVOR), XANTHAN GUM, SPICE. CONTAINS: MILK, WHEAT INGREDIENTS

Allergens

MILK, WHEAT

Nutritional Fact

 1 /2 cup (123 g)Daily Value (%)Per 100 g
Calories150 calories 127 calories
Calories from Fat90 calories 73.08 calories
Total Fat10 g168.12 g
Saturated Fat2 g111.75 g
Trans Fat0 g 0.11 g
Cholesterol15 mg513.3 mg
Sodium600 mg25484 mg
Carbohydrate7 g26 g
Dietary Fiber0 g00 g
Sugars4 g 3 g
Protein9 g 7.5 g
Vitamin A 00 IU
Vitamin C 00 mg
Calcium 866.2 mg
Iron 40.69 mg
Potassium  281 mg
Polyunsaturated Fat  3.87 g
Monounsaturated Fat  1.99 g


% daily values are based on a 2000 calorie diet

Preparation & Storage

Preparation

For food safety & quality, follow these COOKING INSTRUCTIONS to ensure that product reaches an internal temperature of 165°F. Cooking time may vary based on equipment and quantity cooked in equipment. Check for doneness using thermometer.

CONVECTION OVEN 325°F Preheated: Do not loosen lid. Place tray on a baking sheet. Stir halfway through cooking; replace lid. Cook Frozen (0°F) product 35-40 min. / Thawed (40°F or less) product 20-25 min. 

CONVENTIONAL OVEN 400°F Preheated: Do not loosen lid. Place tray on a baking sheet. Stir halfway through cooking; replace lid. Cook Frozen (0°F) product 45-50 min. / Thawed (40°F or less) product 25-30 min. 

COMBI OVEN 350°F Full Fan Preheated: Do not loosen lid. Place tray on a baking sheet. Stir halfway through cooking; replace lid. Cook Frozen (0°F) product 30-35 min. / Thawed (40°F or less) product 20-25 min. 

LOW PRESSURE STEAMER 5-7 lb. PSI: Do not loosen lid. Cook Frozen (0°F) product 30-35 min. / Thawed (40°F or less) product 15-20 min. 

MICROWAVE OVEN 1100 Watt: Cook loosely covered in a microwave-safe container; stir. Cook 8 oz Thawed (40°F or less) product on High Power 1 1/2 to 2 min. 

  • Product must be cooked to an internal temperature of 165°F. Stir well before checking temperature. 
  • Product may be thawed under refrigeration (40°F) up to 48 hours prior to cooking. DO NOT REFREEZE.

Storage

  • Storage Temperature: Frozen < 34°F
  • Shelf Life in Days: 300

Product Specifications

Packaging Information

Pack Size4x76 oz
Pack Yield76 oz
Case Yield304 oz  (19 lb)
Servings Per Case72
Net Weight18.9596 lbs
Gross Weight20.4 lbs
Case Height3.55 in
Case Width13.2 in
Case Length20.8 in
Case Cube0.564 ft3
Cases Per Layer7
Layers Per Pallet16
Total Cases Per Pallet112

Servings Suggestions

Suggestions

Excellent served over flaky biscuits, toast points, corn bread, English muffins, or a croissant and garnish with fresh parsley for a classic breakfast or brunch entree. Delicious over baked potato, steamed rice or al denté egg noodles. Feature in a puff pastry shell or fried potato basket. Spoon over a vegetable omelet and garnish with chopped green onions. Stir in sautéed mushrooms and red and green peppers strips for a unique presentation.

Meal Requirements

Serving Size1/2 cup (123 g)
Meat or Meat Alternate0.5 oz.
Purchase Unit4 x 76 oz
Servings Per Purchase Unit68
Purchase Units Per 100 Servings1.5 cases