Classic Tomato Bisque

Name: Classic Tomato Bisque
Total time: 25 s
Yield: 18
Ingredients: Margarine or butter -- 0.75 cup; All purpose flour -- 1.3 cup; Water hot -- 3.5 qt; Minor's Chicken Base 12 x 1 pound -- 3 oz; Tomatoes canned with juice small dice -- 14.5 oz; Tomato paste -- 1.3 cup; Granulated sugar -- 5 tbsp; Salt -- 2 tsp; Cream heavy whipping -- 8.5 oz

Preparation time
25 min
Difficulty Easy
Number of servings
18

Ingredients

Margarine, or butter -- 0.75 cup
All purpose flour -- 1.3 cup
Water, hot -- 3.5 qt
Minor's Chicken Base 12 x 1 pound -- 3 oz
Tomatoes, canned with juice, small dice -- 14.5 oz
Tomato paste -- 1.3 cup
Granulated sugar -- 5 tbsp
Salt -- 2 tsp
Cream, heavy whipping -- 8.5 oz

Preparation

1

In an 8 qt. sauce pot, melt margarine or butter. Blend in flour. Cook 2-3 minutes, stirring constantly.
2

Add water, Chicken Base, tomatoes, tomato paste, sugar and salt. Heat to boiling, stirring constantly. Reduce heat and gently boil 2 minutes, stirring occasionally.
3

Add cream, mixing well. Heat to a gentle boil, stirring frequently.

Components

See Related Products

Minor’s Chicken Base Gluten Free made with Natural Ingredients, 1 lb tub (pack of 6)