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Minor’s Chicken Base,1 lb (Pack of 6)

A seasoned paste concentrate made from freshly cooked light and dark chicken meat and natural juices, which delivers the savory flavor of freshly roasted chicken.

  • 480 servings per case
  • Flavor, natural juices, and aroma are captured by our on-site cooking of meats
  • Meat and juices are concentrated with superior proprietary ingredients to deliver the most natural chicken flavor
  • No artificial flavors
  • For hot or cold applications without the added step of cooking
  • 5 grams of saturated fat per serving
  • Consistent flavor every time

When weighing chicken base vs chicken stock, it all comes down to flavor. Minor’s Chicken Base ingredients come from chicken meat and natural juices, which deliver the savory flavor of freshly roasted chicken. Minor’s Chicken Broth enables you to instantly create a fully seasoned stock or broth for soups, sauces, and gravies. Or you can mix it into cold salads and spreads for a boost of roasted chicken intensity. For ideas on how to use this chicken base vs broth on your menu, click “Servings Suggestions” below.

Minor's Ready To Flavor logo
Nestle Code:
11003241
Nestle Case Code:
00074826460065
NUTRITIONAL VALUE

Ingredients

CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SALT, CHICKEN FAT, MONOSODIUM GLUTAMATE, SUGAR, DRIED WHEY, HYDROLYZED SOY, CORN, AND WHEAT PROTEINS, 2% OR LESS OF NATURAL FLAVORS, CORN OIL, HYDROGENATED COTTONSEED OIL, YEAST EXTRACT, DISODIUM INOSINATE AND DISODIUM GUANYLATE, NATURAL EXTRACTIVES OF TURMERIC AND ANNATTO, LACTIC ACID.

Allergens

CONTAINS: WHEAT, MILK, SOY.

Nutritional Facts

  3/4 tsp (6 g) makes 1 cup prepared Daily Value (%)
Calories 15 calories  
Total Fat 1 g 1
Saturated Fat 0 g 0
Trans Fat 0 g  
Polyunsaturated Fat 0 g  
Monounsaturated Fat 0 g  
Cholesterol < 5 mg 2
Sodium 780 mg 34
Carbohydrate <1 g 0
Dietary Fiber 0 g 0
Total Sugars < 1 g  
Includes Added Sugars < 1g 1
Protein < 1 g  
Vitamin D 0 mcg 0
Calcium 0 mg 0
Iron 0 mg 0
Potassium 10 mg 0


% daily values are based on a 2000 calorie diet

PREPARATION & STORAGE

Preparation

To enhance scratch stocks, add Base to reach desired flavor level. To make an instant fully seasoned stock/broth, add Base to water and stir:

 3/4 tsp Base +  1 cup water

1 Tbsp Base + 1 quart water

1 lb base (1 container) + 5 gallons water

Storage

  • Storage Temperature: Refrigerate for Optimum Flavor
  • Shelf Life in Days: 365
PRODUCT SPECIFICATIONS

Packaging Information

Pack Size 6 x 1 lb.
Pack Yield 5 gallon
Case Yield 30 gallon
Servings Per Case 480
Net Weight 6 lbs
Gross Weight 6.7 lbs
Case Height 4.2 in
Case Width 7.75 in
Case Length 11.60 in
Case Cube 0.219 ft3
Cases Per Layer 20
Layers Per Pallet 13
Total Cases Per Pallet 260

 

 
SERVINGS SUGGESTIONS

Suggestions

Marinate poultry in Chicken Base, oil and seasonings; then grill. Add to pasta sauces and compound butters to provide savory flavor. Use to flavor ground poultry, enhance the flavor of rice, grains and beans or use to replace salt in your recipes. Add flavor to mashed potatoes with Chicken Base. Mix with yogurt and chicken to make a tangy chicken salad


Deli & Bakery

FAQS

What is the ratio of base to water to make a stock or broth?
To make a fully seasoned stock or broth, add 1 lb of Minor's base to 5 gallons of water. For other portions, see additional ratios in the "Preparation & Storage" tab.