Read up on plant-forward trends for food and beverages to discover menu opportunities that address this important shift in consumer dietary patterns.
59% of consumers eat meatless meals at least once a week
27% of consumers order a plant-based beverage at least once a week
50% of consumers order menu items featuring vegetables
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You can keep up with on-trend food and beverage solutions by leveraging product development and innovation from
Nestlé Professional.
Connectivity
Take advantage of all the benefits that come from working with a company that shares innovations, cultivates connections, and utilizes development resources across all its teams.
Market Insights
Develop food and beverage solutions with your specific guests in mind by tapping into our 360° view of consumers who buy retail items and dine at foodservice establishments.
Efficiency
Get the most from your budget with a company that creates efficiencies with overhead, raw materials, and development resources, while staying ahead of trends.
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