Caribbean-Style Wings

  • 0:24 TIME
  • 10 Portions
  • 678 calories



Chicken wings, jointed5 lb
All purpose flour2 cup
Minor's Caribbean Style Sauce RTU 4 x 0.5 gallon1.5 cup



  1. Rinse and dry Chicken wings. Place flour in a bowl. Dredge wings in flour and shake off excess.
  2. Place wings in a pre-heated 350°F deep fryer for 12-14 minutes or until golden brown and center of wings are 165°F.
  3. Remove from fryer and toss wings with Caribbean Style Sauce. Serve hot.


Nutritional Information

Average nutritional values per portion

UnitPer Serving
Energy678 kcal
Protein44 g
Fats, total37 g
Carbohydrate, total40 g
Sugars, total15 g
Fats, saturated10 g
Fiber, total dietary1 g
Sodium497 mg
Calcium35 mg
Cholesterol175 mg
Iron3 mg
Vitamin C3 mg
Vitamin D7 IU