Gingerbread Hot Chocolate with Nestlé Rich Chocolate Hot Cocoa Mix
Making this seasonal favorite is as easy as heat, whisk, pour, and serve! Try it with dark chocolate hot cocoa or rich chocolate hot cocoa, and let us know your favorite!
- 2 portions
Nestlé® Rich Chocolate Hot Cocoa Mix
|Ground cinnamon||1/4 tsp|
|Ground ginger||1/4 tsp|
|Vanilla extract||1/4 tsp|
|Whipped cream||as needed|
- Heat milk in a saucepan over medium heat until it just begins to bubble around the edges (do not let it fully boil),
- Whisk cocoa mix, 1/4 tsp. cinnamon, allspice, ginger and vanilla extract in with the milk.
- Pour into a mug and garnish with whipped cream and additional ground cinnamon.
- Serve immediately.
Pro Tip: Make it a mocha by adding a stick pack of NESCAFÉ® Taster’s Choice® Soluble Coffee!