Beverages

Honey Lavender Milk Chocolate Flavor Hot Cocoa Mix Mocha

  • 10 portions

Preparation

Ingredients

Lavender, dried

 2 Tbsp
Water 1/2 cup
Honey 1/2 cup

Milk, whole, hot

 10 cups

Nestlé Milk Chocolate Flavor Hot Cocoa Mix, packet

 5 ea

Lavender infused honey syrup

 10 Tbsp

Nestlé Taster's Choice House Blend Instant Coffee

 1 1/4 cup
Heavy cream 1 cup

Lavender infused honey syrup

 1 Tbsp

Vanilla bean paste

 1 Tbsp

 

Method

  1. To make lavender infused honey syrup, heat honey and water together. Add lavender and let steep for 1 hour.
  2. Strain out lavender pods, then store in refrigerator.
  3. Combine hot milk with Nestlé Milk Chocolate Flavor Hot Cocoa Mix,  lavender infused honey syrup, and Nestlé Taster's Choice House Blend Instant Coffee.
  4. Whip heavy cream with lavender infused honey syrup and vanilla bean paste.
  5. To build, pour 12 oz of mocha mix and top with 1 oz whipped cream.
  6. Serve hot.