Appetizer/Small Plates Sauces/Gravies Snacks

Korean Chicken Wing Sauce

  • 0:04 TIME
  • 16 portions
  • 21 calories

Preparation

Ingredients

Ketchup, 1/3 cup 3 oz
Sauce, ready-to-serve, pepper or hot, 1/3 cup, sriracha 3 oz
Granulated sugar, 1/4 cup 2 oz
Sesame seed, toasted, 1/4 cup 1 oz
Lemon juice, fresh, 2 tbsp 1 oz
Maggi Seasoning 6 x 27 fluid ounces, 2 tbsp 1 oz

Method

  1. Thoroughly whisk together the ketchup, Sriracha sauce, sugar, sesame seeds, lemon juice and Liquid Seasoning.

Nutritional Information

Average nutritional values per portion

Unit Per Serving
Energy 21 kcal
Protein 0 g
Fats, total 0 g
Carbohydrate, total 5 g
Sugars, total 5 g
Fats, saturated 0 g
Fiber, total dietary 0 g
Sodium 342 mg
Calcium 2 mg
Cholesterol 0 mg
Iron 0 mg
Vitamin C 5 mg
Vitamin D 0 IU