Appetizer/Small Plates Sauces/Gravies Snacks

Korean Chicken Wing Sauce

  • 0:04 TIME
  • 16 Portions
  • 21 calories

Preparation

Ingredients

Ketchup, 1/3 cup3 oz
Sauce, ready-to-serve, pepper or hot, 1/3 cup, sriracha3 oz
Granulated sugar, 1/4 cup2 oz
Sesame seed, toasted, 1/4 cup1 oz
Lemon juice, fresh, 2 tbsp1 oz
Maggi Seasoning 6 x 27 fluid ounces, 2 tbsp1 oz

 

Method

  1. Thoroughly whisk together the ketchup, Sriracha sauce, sugar, sesame seeds, lemon juice and Liquid Seasoning.

 

Nutritional Information

Average nutritional values per portion

UnitPer Serving
Energy21 kcal
Protein0 g
Fats, total0 g
Carbohydrate, total5 g
Sugars, total5 g
Fats, saturated0 g
Fiber, total dietary0 g
Sodium342 mg
Calcium2 mg
Cholesterol0 mg
Iron0 mg
Vitamin C5 mg
Vitamin D0 IU