Appetizer/Small Plates Sauces/Gravies Snacks

Korean Chicken Wing Sauce

  • 0:04 TIME
  • 16 portions
  • 21 calories

Preparation

Ingredients

Ketchup, 1/3 cup 3 oz
Sauce, ready-to-serve, pepper or hot, 1/3 cup, sriracha 3 oz
Granulated sugar, 1/4 cup 2 oz
Sesame seed, toasted, 1/4 cup 1 oz
Lemon juice, fresh, 2 tbsp 1 oz
Maggi Seasoning 6 x 27 fluid ounces, 2 tbsp 1 oz

Method

  1. Thoroughly whisk together the ketchup, Sriracha sauce, sugar, sesame seeds, lemon juice and Liquid Seasoning.

Nutritional Information

Average nutritional values per portion

UnitPer Serving
Energy21 kcal
Protein0 g
Fats, total0 g
Carbohydrate, total5 g
Sugars, total5 g
Fats, saturated0 g
Fiber, total dietary0 g
Sodium342 mg
Calcium2 mg
Cholesterol0 mg
Iron0 mg
Vitamin C5 mg
Vitamin D0 IU