New England Lobster Bisque

Name: New England Lobster Bisque
Total time: 30 s
Yield: 10
Ingredients: Water -- 48 oz.; Whole milk -- 16 oz.; Minor's Lobster Base 6 x 1 pound -- 4 oz.; Trio White Sauce & Cream Style Soup Mix 8 x 16 ounces -- 8 oz.; Sherry dry -- 2 fl.oz.; Red pepper ground -- 1 tsp.

Preparation time
30 min
Difficulty Easy
Number of servings
10

Ingredients

Water -- 48 oz.
Whole milk -- 16 oz.
Minor's Lobster Base 6 x 1 pound -- 4 oz.
Trio White Sauce & Cream Style Soup Mix 8 x 16 ounces -- 8 oz.
Sherry, dry -- 2 fl.oz.
Red pepper, ground -- 1 tsp.

Preparation

1

Heat water and milk in a large pot over medium-high heat. Add Minor's Lobster Base, bring to a boil.
2

Reduce heat and slowly whisk in Trio White Sauce mix, gently boil for 3-4 minutes.
3

Season with sherry and red pepper.

Tip:

Cooked seafood pieces (lobster meat, shrimp, mussels, monkfish, etc.) may be added as garnish.

Components

See Related Products

Minor’s Lobster Base Gluten Free No Added MSG, 1lb (Pack of 6)