Roast Pork Noodle Bowl

  • Preparation time
    30 min
  • Difficulty Easy
  • Number of servings
    6
Ingredients
  • Water, (1 qt) -- 32 fl. oz
  • Minor's® Pork Base Gluten Free 6 x 1 pound, (2 tbsp.) -- 1.5 oz
  • Maggi® Seasoning -- 2 oz
  • Noodles, cooked -- 32 oz
  • Pork, BBQ, sliced -- 12 oz
  • Bok choy, blanched -- 14 oz
Preparation
  • 1
    In a large pot over medium high heat bring the water, Pork Base and Char Siu to a boil.
  • 2
    Divide the broth into six bowls and garnish with the noodles, pork and bok choy.
  • 3
    Garnish with scallions and sesame oil.
Nutritional facts per serving
Energy
0.0 kcal | 0.0 %
Protein
0.0 g
Carbohydrates
0.0 g
Sugars
0.0 g
Fiber
0.0 g
Sodium
0.1 mg
Fats
0.0 g
Saturated Fats
0.0 g
Components