Sauces/Gravies

Seasoning Butter

  • 0:07 TIME
  • 192 portions
  • 17 calories

Preparation

Ingredients

Butter, unsalted1 lb
Maggi Seasoning 6 x 27 fluid ounces1.33 tbsp

Method

  1. Melt butter over low heat on the stove.
  2. Add Maggi Seasoning to butter. Reserve warm; stir before each use.

Note: Brush Maggi butter onto grilled or roasted meats and vegetables to enhance flavor as well as create an attractive glossy sheen.

Nutritional Information

Average nutritional values per portion

UnitPer Serving
Energy17 kcal
Protein0 g
Fats, total2 g
Carbohydrate, total0 g
Sugars, total0 g
Fats, saturated1 g
Fiber, total dietary0 g
Sodium10 mg
Calcium1 mg
Cholesterol5 mg
Iron0 mg
Vitamin C0 mg
Vitamin D1 IU