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Tikka Masala Eggs Benedict

  • 10 min
  • Easy
  • 10
  • Hollandaise, prepared -- 32 oz
  • Minor's Masala Curry Flavor Concentrate -- 2 Tbsp
  • Canadian bacon, sliced -- 20 ea
  • English muffin, halved, toasted -- 20 ea
  • Eggs, poached -- 20 ea
Preparation
1
Whisk together Hollandaise and Masala Curry Flavor Concentrate until fully incorporated.
2
To build, place a piece of Canadian bacon on top of each half of English muffin, followed by a poached egg, then top with the Tikka Masala Hollandaise.
Components