Whole Grain Mac and Cheese with Peas and Ham

Name: Whole Grain Mac and Cheese with Peas and Ham
Total time: 25 s
Yield: 15
Ingredients: Stouffer's Macaroni and Cheese made with Whole Grains 4 x 64 ounces -- 64 oz; Peas green frozen -- 6 cup; Ham cooked boiled medium dice -- 20 oz; Breadcrumb dried plain -- 0.5 cup

Preparation time
25 min
Difficulty Easy
Number of servings
15

Ingredients

Stouffer's Macaroni and Cheese made with Whole Grains 4 x 64 ounces -- 64 oz
Peas, green, frozen -- 6 cup
Ham, cooked, boiled, medium dice -- 20 oz
Breadcrumb, dried, plain -- 0.5 cup

Preparation

1

Thaw Stouffer's Macaroni and Cheese made with Whole Grains according to package directions.
2

In a large mixing bowl, blend Macaroni and Cheese, peas, and diced ham.
3

Divide mixture into 15 – 9 oz portions and place in ovenproof gratin dishes. Top each with 1 tbsp of breadcrumbs.
4

Bake at 350°F until Macaroni and Cheese reaches 165°F, about 15-20 minutes.

Components

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Stouffer’s Macaroni and Cheese made with Whole Grains 4 x 64 ounces Pouch