Holiday Foodservice Wins: Indulgence, Comfort, and Convenience
The holiday season is a chance for both guests and operators to revisit familiar favorites, with creative new flavors that mix nostalgia with novelty. Win hearts (and visits) with the right mix of indulgence, comfort, and convenience.
For foodservice, the holiday season is an exciting, can’t-miss opportunity. 67% of consumers associate the winter season with special flavors, dishes, beverages, and limited-time offers (LTOs) from restaurants.1
People look forward to the return of their favorite fall and winter flavors. They’re also on the lookout for novel creations, or surprising spins on the classics. The opportunity: with just a little creativity, operators can deliver great tastes, solutions, and experiences that make the holidays memorable. And, with any luck, this can make their operation a holiday go-to for their guests.
Check out our insights and key takeaways about Holiday Foodservice Wins, including:
- Expanding into new holidays
- Leaning into holiday indulgence
- Using seasonal ingredients in unexpected ways
- Offering convenient to-go foods and beverages
Source: 1. Datassential, Winter Trends (2024)