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Hot Pockets Ham and Cheese 12 x 8 ounces

Savory, hearty hickory ham smothered in smooth melty cheese in a seasoned garlic cheddar-cheese crust.

Portable snackability is perfect for on the go!

  • Good Source of Protein
  • Made with Real Cheese
  • No Artificial Flavors
Nestle Code:
11007685
Nestle Case Code:
10043695097020
NUTRITIONAL VALUE

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, FULLY COOKED HAM AND WATER PRODUCT, 25% OF WEIGHT IS ADDED INGREDIENTS, GROUND AND FORMED, NATURAL HICKORY SMOKE FLAVOR ADDED (CURED WITH WATER, SUGAR, SALT, SODIUM PHOSPHATE, DEHYDRATED PORK BROTH, POTASSIUM CHLORIDE, CARRAGEENAN, NATURAL HICKORY SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE), REDUCED FAT CHEDDAR CHEESE (PASTEURIZED PART SKIM MILK, SKIM MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, FLAVORS*, POTASSIUM CHLORIDE*, ANNATTO, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR CHEDDAR CHEESE), IMITATION CHEDDAR CHEESE (WATER, MODIFIED FOOD STARCH, CASEIN, SOYBEAN OIL, WHEY, CONTAINS 2% OR LESS OF SALT, SODIUM ALUMINUM PHOSPHATE, SODIUM PHOSPHATE, LACTIC ACID, SODIUM CITRATE, NATURAL FLAVOR, ANNATTO [COLOR]), SEASONING (WHEY, CHEDDAR/BLUE CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], BUTTERMILK, NATURAL FLAVOR, MALTODEXTRIN, COCONUT OIL, DISODIUM PHOSPHATE, CULTURED WHOLE MILK, CITRIC ACID, LACTIC ACID, EXTRACTIVES OF ANNATTO AND TURMERIC), 2% OR LESS OF PALM OIL, MODIFIED FOOD STARCH, SEASONING (BREAD CRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT], SEASONING [CHEDDAR AND BLUE CHEESES {MILK, CHEESE CULTURES, SALT, ENZYMES}, WHEY, SALT, DEXTROSE, DRIED ONION, NATURAL FLAVOR, SOYBEAN OIL, GARLIC POWDER, CITRIC ACID, LACTIC ACID, SPICE, EXTRACTIVES OF PAPRIKA AND ANNATTO]), SUGAR, SEASONING (WHEY, SOYBEAN OIL, MALTODEXTRIN, CHEDDAR/BLUE CHEESES [MILK, CHEESE CULTURES, SALT, ENZYMES], NONFAT MILK, SALT, NATURAL FLAVORS, MILK PROTEIN CONCENTRATE, DISODIUM PHOSPHATE, CULTURED MILK, CITRIC ACID, EXTRACTIVES OF ANNATTO, PAPRIKA, AND TURMERIC [COLOR]), FRACTIONATED PALM OIL, SALT, YEAST, DOUGH CONDITIONER (CALCIUM SULFATE, SALT, LCYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES), DOUGH CONDITIONER (DISTILLED MONOGLYCERIDES WITH ASCORBIC ACID AND CITRIC ACID [ANTIOXIDANTS]), EGG YOLKS, LACTIC ACID, WHEY, SOY FLOUR, EGG WHITES. 

Allergens

CONTAINS: EGG, WHEAT, MILK, SOY INGREDIENTS.

Nutritional Facts
  Per 1 Piece (226 g) Daily Value (%)
Calories 580 calories  
Total Fat 25 g 32
Saturated Fat 12 g 60
Trans Fat 0.5 g  
Cholesterol 50 mg 17
Sodium 1150 mg 50
Carbohydrate 72 g 26
Dietary Fiber 2 g 7
Sugars 6 g  
Includes Added Sugars 4 g 8
Protein 18 g 26
Vitamin D 0 mcg 0
Calcium 320 mg 20
Iron 5.3 mg 25
Potassium 410 mg 8


% daily values are based on a 2000 calorie diet

PREPARATION & STORAGE

Preparation

For food safety and quality, read and follow these COOKING INSTRUCTIONS:

1.  Remove wrapper.

2.  Cook according to instructions below.*

3.  Remove sandwich and let sit for 2 minutes. CAUTION: PRODUCT WILL BE HOT!

  • MICROWAVE OVEN 1100 WATT: Cook FROZEN product 3 minutes 15 seconds*/REFRIGERATED product 2 minutes*.
  • MICROWAVE OVEN 700 WATT: Cook FROZEN product 4 minutes 15 seconds*.
  • CONVENTIONAL OVEN 350°F: Place FROZEN product on foil or baking sheet. Bake in oven for 34 minutes*.

*Since ovens vary, cooking times may require adjusting. If thawing, thaw product under refrigeration (41°F) for a maximum of 7 days. DO NOT REFREEZE.

Storage

  • Storage Temperature: Frozen < 34°F
  • Shelf Life in Days: 420

 

PRODUCT SPECIFICATIONS

 

Packaging Information
Pack Size 12 x 8 oz.
Pack Yield 8 oz
Case Yield 96 oz (6 lb)
Servings Per Case 12
Net Weight 6.0048 lbs
Gross Weight 6.85 lbs
Case Height 5.75 in
Case Width 8.9 in
Case Length 9.75 in
Case Cube 0.289 ft3
Cases Per Layer 20
Layers Per Pallet 7
Total Cases Per Pallet 140
SERVINGS SUGGESTIONS

Suggestions

Great for a quick lunch on-the-go!

Meal Requirements
Serving Size 1 piece (227 g)
Purchase Unit 12 x 8 oz.
Servings Per Purchase Unit 12
Purchase Units Per 100 Servings 8.4 cases