Hot Pockets Sausage, Egg & Cheese 30 x 4 ounces
Scrambled eggs, sausage and cheese with sauce in a crispy crust.
Portable snackability is perfect for on the go!
- Good Source of Protein
- Made with Real Cheese
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, COOKED SCRAMBLED EGGS (WHOLE EGGS, SKIM MILK, SOYBEAN OIL, CORN STARCH, SALT, XANTHAN GUM, CITRIC ACID), COOKED PORK BREAKFAST TOPPING CARAMEL COLOR ADDED (COOKED PORK SAUSAGE [PORK, SEASONING {SALT, SPICES, SUGAR, CARAMEL COLOR}, WATER], WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, CARAMEL COLOR], SOY PROTEIN CONCENTRATE, SODIUM TRIPOLYPHOSPHATE), PALM OIL, SEASONING (WHEY, CHEDDAR/BLUE CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], BUTTERMILK, NATURAL FLAVOR, MALTODEXTRIN, COCONUT OIL, DISODIUM PHOSPHATE, CULTURED WHOLE MILK, CITRIC ACID, LACTIC ACID, EXTRACTIVES OF ANNATTO AND TURMERIC), REDUCED FAT CHEDDAR CHEESE (PASTEURIZED PART SKIM MILK, SKIM MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, FLAVORS*, POTASSIUM CHLORIDE*, ANNATTO, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR CHEDDAR CHEESE), IMITATION CHEDDAR CHEESE (WATER, MODIFIED FOOD STARCH, CASEIN, SOYBEAN OIL, WHEY, CONTAINS 2% OR LESS OF SALT, SODIUM ALUMINUM PHOSPHATE, SODIUM PHOSPHATE, LACTIC ACID, SODIUM CITRATE, NATURAL FLAVOR, ANNATTO [COLOR]), 2% OR LESS OF SUGAR, MODIFIED CORNSTARCH, FRACTIONATED PALM OIL, SALT, YEAST, DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES), EGG YOLKS, SEASONING (WHEY, SOYBEAN OIL, MALTODEXTRIN, CHEDDAR/BLUE CHEESES [MILK, CHEESE CULTURES, SALT, ENZYMES], NONFAT MILK, SALT, NATURAL FLAVORS, MILK PROTEIN CONCENTRATE, DISODIUM PHOSPHATE, CULTURED MILK, CITRIC ACID, EXTRACTIVES OF ANNATTO, PAPRIKA, AND TURMERIC [COLOR]), DOUGH CONDITIONER (DISTILLED MONOGLYCERIDES WITH ASCORBIC ACID AND CITRIC ACID [ANTIOXIDANTS]), LACTIC ACID, WHEY, SOY FLOUR, EGG WHITE.
Allergens
CONTAINS: EGG, WHEAT, MILK, SOY INGREDIENTS.
Nutritional Facts
| Per 1 piece (113 g) | Daily Value (%) | |
|---|---|---|
| Calories | 260 calories | |
| Total Fat | 10 g | 13 |
| Saturated Fat | 5 g | 25 |
| Trans Fat | 0 g | |
| Cholesterol | 70 mg | 23 |
| Sodium | 560 mg | 24 |
| Carbohydrate | 37 g | 13 |
| Dietary Fiber | 1 g | 3 |
| Sugars | 4 g | |
| Includes Added Sugars | 2 g | 4 |
| Protein | 8 g | 10 |
| Vitamin D | 0.0 mcg | 0 |
| Calcium | 160 mg | 10 |
| Iron | 2.3 mg | 10 |
| Potassium | 160 mg | 2 |
% daily values are based on a 2000 calorie diet
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
Preparation
For food safety and quality, follow these COOKING INSTRUCTIONS:
1. Remove wrapper.
2. Cook accoring to chart below.*
3. Remove sandwich and let sit for 2 minutes. Caution: product will be hot!
MICROWAVE OVEN (1100 WATT): From Refrigeration, cook 1 minute*; from Frozen, cook 2 minutes*.
MICROWAVE OVEN (700 WATT): From Frozen, cook 2 minutes, 15 seconds*.
CONVENTIONAL OVEN From Frozen: Place on foil or baking sheet in oven, and bake for 24 minutes at 350°F.
*Since ovens vary, cooking times may require adjusting. If thawing, product must be thawed under refrigeration (40°F) for a maximum of 7 days. DO NOT REFREEZE.
Storage
- Storage Temperature: Frozen < 34°F
- Shelf Life in Days: 420
Packaging Information
| Pack Size | 30 x 4 oz. |
|---|---|
| Pack Yield | 4 oz |
| Case Yield | 120 oz (7.5 lb) |
| Servings Per Case | 30 |
| Net Weight | 7.5 lbs |
| Gross Weight | 8.5 lbs |
| Case Height | 7.4 in |
| Case Width | 7.1 in |
| Case Length | 14.4 in |
| Case Cube | 0.438 ft3 |
| Cases Per Layer | 15 |
| Layers Per Pallet | 5 |
| Total Cases Per Pallet | 75 |
Suggestions
Great for a quick breakfast, lunch or snack on-the-go!
Meal Requirements
| Serving Size | 4 oz. |
|---|---|
| Purchase Unit | 30 x 4 oz. |
| Servings Per Purchase Unit | 30 |