Minor’s Beef Gravy Concentrate 13.6 oz (Pack of 6)
A USDA approved concentrate made with real roasted beef and beef stock, sauteed mushrooms and onions, and just the right blend of seasonings; gives the appearance and texture of gravy from scratch.
- Consistent flavor every time
- Flavorful premium ingredients concentrated in a refrigerated paste. Makes delicious beef gravy for beef tips or your favorite meatloaf.
- 0 G Trans Fat per serving; 0 mg Cholesterol per serving
- Meat and juices are concentrated with superior proprietary ingredients to deliver the most natural flavor.
- Steam table and cook/chill stability allows advance preparation.
- Easy to prepare smaller batches. Reduces waste and improves operational efficiency
Ingredients
VEGETABLE OIL (CORN AND/OR CANOLA OIL, TBHQ AND CITRIC ACID ADDED [TO PRESERVE FRESHNESS]), MODIFIED FOOD STARCH, MALTODEXTRIN, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, BEEF, BEEF STOCK, HYDROGENATED COTTONSEED OIL, BEEF FAT, MUSHROOMS, ONIONS, HYDROLYZED CORN, SOY AND WHEAT PROTEINS*, WATER, 2% OR LESS OF NATURAL FLAVORS, CARAMEL COLOR, ONION POWDER, GARLIC POWDER, DISODIUM INOSINATE, SPICES, DISODIUM GUANYLATE, AUTOLYZED YEAST EXTRACT*, DEXTROSE, ENZYME MODIFIED CREAM, LACTIC ACID.
Allergens
CONTAINS: WHEAT, MILK, SOY.
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 3.5g | 4% |
| Saturated Fat 0.5g | 3% |
| Trans Fat 0g | |
| Polyunsaturated Fat 0.5g | |
| Mononsaturated Fat 1.5g | |
| Cholesterol 0mg | 0% |
| Sodium 340mg | 15% |
| Total Carbohydrate 4g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Incl. 0g Added Sugars | 0% |
| Protein 0g | |
| Vitamin D 0mcg | 0% |
| Iron 0mg | 0% |
| Calcium 0mg | 0% |
| Potassium 10mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information. Product label may be found on pack, corrugate box, or on an insert inside the box.
| Shelf Life | 275 days |
|---|---|
| Preparation Instructions | Yields 76 fl. oz.: • Bring 2 quarts of water to a rapid boil; turn off heat. • Immediately add 1 container of gravy concentrate. • For a smaller measure, add 2 cups of water to 1/3 cup of gravy concentrate. • Mix with a wire whip until product is smooth and thickened. |
| Storage Instructions | REFRIGERATE FOR OPTIMUM FLAVOR |
| Maximum Storage Temperature | 41°F |
| Minimum Storage Temperature | 37°F |
| Pack Size | 6 x 13.6 oz |
|---|---|
| Net Weight | 5.1 lbs |
| Gross Weight | 5.8 lbs |
| Case Height | 4.2 in |
| Case Width | 7.75 in |
| Case Depth | 11.6 in |
| Case Cube | 0.219 ft3 |
| Pallet TI/HI | 20 x 13 |
| Total Cases Per Pallet | 260 |
Suggestions
Makes delicious Beef Gravy for beef tips or your favorite meatloaf
Preparation Instructions
Yields 76 fl. oz.:
• Bring 2 quarts of water to a rapid boil; turn off heat.
• Immediately add 1 container of gravy concentrate.
• For a smaller measure, add 2 cups of water to 1/3 cup of gravy concentrate.
• Mix with a wire whip until product is smooth and thickened.