Minor’s Low Sodium Chicken Base, No Added MSG, Gluten Free, 1 Lb (Pack of 6)
A high quality paste filled with full, natural flavor with low sodium. Leaves no undesirable aftertaste. Meets USDA and FDA requirements for low sodium products.
- Consistent flavor every time
- Made with chicken meat and natural chicken juices, this base adds real flavor to gravies, soups and pasta dishes
- *No Added MSG other than that which naturally occurs in the yeast extract.
- Meat and juices are concentrated with superior proprietary ingredients to deliver the most natural chicken flavor.
- Gluten -free; No artificial flavors
- Rub on meats for flavor enhancement; make stocks for soups, sauces and gravies, without the need to add salt. Add flavor to a wide range of potato dishes, vegetables, casseroles, dressings, stuffings, and more.
Ingredients
CHICKEN MEAT AND NATURAL CHICKEN JUICES, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT*, NATURAL FLAVORS, SALT, CORN STARCH, 2% OR LESS OF VEGETABLE OIL (CORN AND/OR CANOLA OIL), DISODIUM INOSINATE, DRIED CHICKEN BROTH, TURMERIC AND ANNATTO (COLOR), POTATO STARCH, DISODIUM GUANYLATE, CHICKEN FAT, PAPRIKA (COLOR), DRIED CHICKEN, SUGAR, SPICES, PAPAIN, CITRIC ACID.
Allergens
NONE
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Polyunsaturated Fat 0g | |
| Mononsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 125mg | 5% |
| Total Carbohydrate 2g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Incl. 0g Added Sugars | 0% |
| Protein <1g | |
| Vitamin D 0mcg | 0% |
| Iron 0mg | 0% |
| Calcium 0mg | 0% |
| Potassium 10mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information. Product label may be found on pack, corrugate box, or on an insert inside the box.
| Shelf Life | 365 days |
|---|---|
| Preparation Instructions | To make a recipe-ready stock, add base to water and stir.3/4 tsp base + 1 cup water1 Tbsp base + 1 qt water1 lb base + 6 gallons water Contains less than 140 mg sodium per 8 oz as prepared For heartier stock:1 lb base + 5 gallons water Contains more than 140 mg sodium per 8 oz for heartier stock - not low sodium. |
| Storage Instructions | REFRIGERATE FOR OPTIMUM FLAVOR |
| Maximum Storage Temperature | 41°F |
| Minimum Storage Temperature | 37°F |
| Pack Size | 6 x 1 lb |
|---|---|
| Net Weight | 6 lbs |
| Gross Weight | 6.7 lbs |
| Case Height | 4.2 in |
| Case Width | 7.75 in |
| Case Depth | 11.6 in |
| Case Cube | 0.219 ft3 |
| Pallet TI/HI | 20 x 13 |
| Total Cases Per Pallet | 260 |
Suggestions
Rub on meats for flavor enhancement; make stocks for soups, sauces and gravies, without the need to add salt. Add flavor to a wide range of potato dishes, vegetables, casseroles, dressings, stuffings, and more. Mix with yogurt and chicken to make a tangy chicken salad. Easy to use in standard recipes. Simply replace current base with an equal weight of Low Sodium Base for full flavor with less salt.
Preparation Instructions
To make a recipe-ready stock, add base to water and stir.3/4 tsp base + 1 cup water1 Tbsp base + 1 qt water1 lb base + 6 gallons water Contains less than 140 mg sodium per 8 oz as prepared For heartier stock:1 lb base + 5 gallons water Contains more than 140 mg sodium per 8 oz for heartier stock - not low sodium.
To make a fully seasoned stock or broth, add 1 lb of Minor's base to 5 gallons of water. For other portions, see additional ratios in the "Preparation & Storage" tab.