Appetizer/Small Plates

Aleppo Pepper Seared Tuna

  • 48 portions
  • 25 calories

Preparation

Ingredients

Minor's Shrimp Base 6 x 1 pound, 2 tsp.0.5 oz
Minor's Cilantro Lime Flavor Concentrate Gluten Free 6 x 13.6 ounces, 2 tsp.0.5 oz
Soy sauce made from soy and wheat (shoyu), low sodium, 3 tbsp.1.5 oz
Honey, 2 tsp.0.5 oz
Black pepper, ground, 1/8 tsp.5 g
Sambal Oelek, 2-1/2 tsp.1 oz
Ginger, minced, 1 tsp.0.25 oz
Garlic, minced, fresh (1 tsp.)0.25 oz
Lime juice, fresh, 2 tbsp.1 fl.oz
Sesame seed oil, 2 tbsp.1 fl.oz
Rice vinegar, 3 tbsp.1.5 fl.oz
Avocado, 1/2 each2.5 oz
Chives, fresh, 1 tsp.0.25 oz
Sesame, black seed, 1/2 tsp.1 g
Fish, tuna, fresh, yellowfin, raw, cut into 3x3x2 blocks (4 - 4 oz. each)1 lb
Aleppo Pepper, 1 tbsp.0.25 oz
Crustaceans, Shrimp, raw, peeled & deveined, 16/20ct., split in half and poached (12 each)12 oz
Black pepper, ground, 1/4 tsp.1 g
Table salt, 1/2 tsp.1 g
Olive oil, 1 tbsp.0.5 fl.oz
Lettuce, petite (1/2 cup)0.5 oz
Tomatoes, grape (8 each)4 oz
Coriander (cilantro) leaves, raw, 12 each4 g
Watermelon, raw, seedless, cut into 1" cubes1 lb
Minor's Cilantro Lime Flavor Concentrate Gluten Free 6 x 13.6 ounces, 1 tsp.0.25 oz
Lime juice, fresh, 1 tsp.0.25 fl.oz

 

Method

  1. Blend together the Minors Shrimp Base, Minors Cilantro Lime Flavor Concentrate, soy sauce, honey, pepper, Sambal Oelek, ginger, garlic, lime juice, sesame oil, rice vinegar and avocado. Fold in chives and black sesame seed. Reserve.
  2. Season the tuna blocks with the Aleppo pepper, black pepper and sea salt. Heat olive oil in a non-stick pan and sear tuna for 1-2 minutes per side. Remove, let rest 2 minutes cut in half and chill.
  3. Toss shrimp with 2-3 tbsp. of dressing and marinade for 15 minutes.
  4. Coat watermelon with Minors Cilantro Lime Concentrate and lime juice.
  5. Per serving place 4 oz. tuna, 2-3 pieces of watermelon, 3 shrimp, lettuce, tomato and cilantro leaves.
  6. Add additional dressing as needed.

 

Nutritional Information

Average nutritional values per portion

UnitPer Serving
Energy25 kcal
Protein4 g
Fats, total1 g
Carbohydrate, total2 g
Sugars, total1 g
Fats, saturated0 g
Fiber, total dietary0 g
Sodium129 mg
Calcium7 mg
Cholesterol13 mg
Iron0 mg
Vitamin C1 mg
Vitamin D7 IU