Appetizer/Small Plates

Buffalo Chicken Cheese Dip

  • 0:10 TIME
  • 1 portions
  • 431 calories

Preparation

Ingredients

Chicken breast fillet, roasted, shredded (1/2 cup) 2 oz
Chef-mate ¡Que Bueno! White Cheddar Cheese Sauce 6x106 ounce 6 oz
Buffalo Sauce, (1-1/2 Tbsp) 0.75 oz
Bleu cheese, crumbled 2 tbsp
Buffalo Sauce, (1/2 Tbsp) 0.25 oz
Bleu cheese 1 tbsp

Method

  1. In a medium sauce pan, over medium heat, combine the first four ingredients until warmed through.
  2. Place mixture in serving vessel, top with remaining hot sauce and Bleu cheese crumbles.
  3. Serve with an assortment of accompaniments (fresh vegetables, tortilla chips, whole wheaty toast points.

Nutritional Information

Average nutritional values per portion

UnitPer Serving
Energy431 kcal
Protein14 g
Fats, total32 g
Carbohydrate, total24 g
Sugars, total2 g
Fats, saturated9 g
Fiber, total dietary1 g
Sodium2130 mg
Calcium172 mg
Cholesterol47 mg
Iron1 mg
Vitamin C0 mg
Vitamin D0 IU