Soups

Classic Tomato Bisque

  • 0:25 TIME
  • Difficulty
  • 18 portions
  • 95 calories

Preparation

Ingredients

Margarine, or Butter 0.75 cup
All purpose flour 1.3 cup
Water, hot 3.5 qt
Minor's Chicken Base 12 x 1 pound 3 oz
Tomatoes, canned with juice, small diced 14.5 oz
Tomato paste 1.3 cup
Granulated sugar 5 tbsp
Salt 2 tsp
Cream, heavy whipping 8.5 oz

Method

  1. In an 8 qt. sauce pot, melt margarine or butter. Blend in flour. Cook 2-3 minutes, stirring constantly.
  2. Add water, Chicken Base, tomatoes, tomato paste, sugar and salt. Heat to boiling, stirring constantly. Reduce heat and gently boil 2 minutes, stirring occasionally.
  3. Add cream, mixing well. Heat to a gentle boil, stirring frequently.

Nutritional Information

Average nutritional values per portion

UnitPer Serving
Energy95 kcal
Protein2 g
Fats, total6 g
Carbohydrate, total9 g
Sugars, total2 g
Fats, saturated3 g
Fiber, total dietary0 g
Sodium890 mg
Calcium19 mg
Cholesterol22 mg
Iron0 mg
Vitamin C4 mg
Vitamin D4 IU