Breakfast Entrées

Creamed Chipped Beef on Focaccia

  • 25 portions
  • 322 calories

Preparation

Ingredients

Basil leaf, fresh 0.25 cup
Parsley, fresh 1 tsp
Focaccia, toasted 75 oz
Stouffer's Creamed Chipped Beef 4 x 76 ounces, thawed 76 oz

Method

  1. In a saucepan, heat Creamed Chipped Beef and basil, stirring frequently.
  2. Ladle 3 oz. beef mixture over each focaccia. Sprinkle with parsley.
  3. MULTIPLE VARIATIONS:
  4. Creamed Chipped Beef with Garden Vegetables.
  5. Serve with Texas Toast, Cornbread, Rice or Baked Potato.

Nutritional Information

Average nutritional values per portion

Unit Per Serving
Energy 322 kcal
Protein 14 g
Fats, total 14 g
Carbohydrate, total 36 g
Sugars, total 4 g
Fats, saturated 2 g
Fiber, total dietary 2 g
Sodium 894 mg
Calcium 87 mg
Cholesterol 11 mg
Iron 3 mg
Vitamin C 0 mg
Vitamin D 0 IU