Irish Crème Green Tea Bubble Tea

Name: Irish Crème Green Tea Bubble Tea
Total time: 10 min
Yield: 10
Ingredients: Matcha Powder -- 2 1/2 Tbsp,Water Hot -- 1 1/4 cups,Coconut Sugar -- 1 cup,Whole Milk Cold -- 12 1/2 cups,Coffee-mate Irish Créme Concentrate -- 1 1/4 cups,Tapioca Pearls - Black Pre-Cooked -- 2 1/2 cups

Preparation time
10 min
Difficulty Easy
Number of servings
10

The classic taste of rich Irish crème complemented by a delicate hint of liqueur flavor meets bubble tea for a fantastic fusion of flavor in this unconventional Matcha beverage.

Ingredients

Matcha Powder -- 2 1/2 Tbsp
Water, Hot -- 1 1/4 cups
Coconut Sugar -- 1 cup
Whole Milk, Cold -- 12 1/2 cups
Coffee-mate Irish Créme Concentrate -- 1 1/4 cups
Tapioca Pearls - Black, Pre-Cooked -- 2 1/2 cups

Preparation

1

Make a slurry with the hot water, coconut sugar, matcha powder. Ensure matcha powder and sugar are fully dissolved.
2

Add cold milk and Coffee-mate® Irish Crème Concentrate to matcha slurry. Mix until fully combined.
3

In a glass, place 1/4 cup of tapioca pearls on bottom. Pour 1.5 - 1.75 cups of finished milk green tea.