Southwest Sweet Potato Tots
Using sweet potato tots adds a twist to this versatile recipe, which can be menued as an appetizer or bar snack, or as a hearty à la carte side dish.
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Chef-mate Basic Cheddar Cheese Sauce --1 1/4 pt
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Sweet potato tots, frozen, fried -- 1 gallon
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Cilantro, chopped -- 1 tsp.
Preparation
1
Heat cheese sauce in a pot over medium low heat, stirring frequently.
2
Pour the sauce over the tots and garnish with cilantro.
3
Serve warm.
Serving Suggestions/Variations
Serve with a variety of peppers, cheeses, and/or condiments, such as sliced jalapeño, cotija cheese, cowboy ketchup, etc.
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