Stouffer's White Cheddar Macaroni and Cheese 4 x 64 ounces (pouch pack)
Al dente cavatappi pasta smothered in a creamy white cheddar sauce featuring 9-month aged Sharp Cheddar Cheese from New York.
|Turnips, peeled, sliced||20 oz|
|Butternut squash, peeled, sliced||20 oz|
|Broccoli, stemmed cut into medium florets||20 oz|
|Onion, peeled, quartered||20 oz|
|Olive oil||1 2/3 cup|
|Stouffer's White Cheddar Mac & Cheese - hot||60 oz|
To Serve: Place 8 oz of roasted vegetables in bowl and top with 6 oz Stouffer's White Cheddar Mac & Cheese. Garnish with fresh herbs.