Nestlé Professional Sausage Gravy Pouch (6 x 36 Oz)
Nestlé Professional's Sausage Gravy is an American classic. This rich creamy gravy is accented with ground sausage and cracked black pepper.
Ingredients
SKIM MILK, WATER, COOKED PORK, SOYBEAN OIL, 2% OR LESS OF MODIFIED CORNSTARCH, SALT, BLEACHED WHEAT FLOUR, SUGAR, LARD, TEXTURED SOY FLOUR, SPICES, CREAM, SEASONING (HYDROLYZED [SOY, CORN, YEAST, WHEAT] PROTEINS, SALT, FLAVOR, YEAST EXTRACT, DEXTROSE, LACTIC ACID, NATURAL SMOKE FLAVOR), MONO- AND DIGLYCERIDES, XANTHAN GUM, NATURAL FLAVOR, BHA AND BHT (TO PROTECT FLAVOR).
Allergens
CONTAINS: WHEAT, MILK, SOY.
Nutritional Facts
| Per Serving 1/4 Cup (61g) | % Daily Value | |
|---|---|---|
| Calories | 80 | |
| Total Fat | 6g | 8 |
| Saturated Fat | 1.5g | 8 |
| Trans Fat | 0g | |
| Cholesterol | 10mg | 3 |
| Sodium | 380mg | 17 |
| Total Carbohydrate | 4g | 1 |
| Dietary Fiber | 0g | 0 |
| Total Sugars | 2g | |
| Includes Added Sugars | < 1g | 2 |
| Protein | 3g | |
| Vitamin D | 0mcg | 0 |
| Calcium | 40mg | 2 |
| Iron | 0.2mg | 0 |
| Potassium | 80mg | 2 |
% daily values are based on a 2,000 calorie diet
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information. Product label may be found on corrugate box or on an insert inside the box.
Use
- Best served over biscuits or toast
Storage
- Keep frozen
- Shelf Life: 420 Days
Packaging Information
| Pack Size | 6 x 36 oz |
|---|---|
| Net Weight | 13.50 lb |
| Gross Weight | 15.07 lb |
| Case Height | 3.45 in |
| Case Width | 11.10 in |
| Case Length | 17.10 in |
| Case Cube | 0.38 ft3 |
| Cases Per Layer | 9 |
| Layers per Pallet | 14 |
| Total Cases per Pallet | 126 |
Preparation
COOKING INSTRUCTIONS
RETHERMALIZER: Place pouch in boiling water; rotate several times during cooking. Carefully remove using tongs. If Frozen 0°F Cook 15-20 minutes. If Thawed 40°F or Less Cook 10-15 minutes.
LOW PRESSURE STEAMER: 5-7lbs PSI: Place pouch on perforated steamtable pan. Carefully remove using tongs. If Frozen 0°F, Cook 15-20 minutes. If Thawed 40°F or Less, Cook 9-10 minutes.
MICROWAVE OVEN: (1100 Watt) Transfer sauce into a microwave-safe container; cover loosely. Stir halfway through cooking. If Frozen 0°F, Cook 11-13 minutes. If Thawed 40°F or Less, Cook 7-9 minutes.
Serving Suggestion
Serve over hot biscuits or bread. Can also be served over proteins.
