Minor’s Gluten Free Vegetable Base made with Natural Ingredients,1 lb (Pack of 6)
Minor's Gluten Free Vegetable Base made with Natural Ingredients is a blend of top-quality carrots, onions, celery and other natural and gluten free ingredients. Made with no preservatives, no artificial flavors, and no artificial colors.
- Made with natural, minimally processed ingredients. No preservatives, no artificial flavors, and no artificial colors. Gluten Free. This base has 25% less sodium than our regular vegetable base.**
- Makes great natural soups, sauces, and more. Mix into a spinach dip for a boost in flavor and serve with crudites.
- To make an instant fully seasoned stock/broth, add Base to water and stir: 1 tsp Base + 1 cup water or 1 Tbsp + 1 tsp Base + 1 quart water or 1/3 cup Base + 1 gallon water or 1 lb Base (1 container) + 5 gallons water.
- Ready to eat. *No Added MSG except for that which naturally occurs in tomato. **Sodium reduced from 630 mg to 430 mg per serving.
- Fresh, natural taste. Add clear distinction to soups, stir-fries and plant-based dishes with this indulgent blend of carrots, onions, celery and mild seasonings for a fresh, unforgettable flavor.
Ingredients
VEGETABLE PUREE (CELERY, ONION, CARROT), SALT, CORN STARCH, TOMATO PASTE, SUGAR, CANOLA OIL, SOLUBLE CORN FIBER, 2% OR LESS OF SPICES, XANTHAN GUM.
Allergens
NONE
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Polyunsaturated Fat 0g | |
| Mononsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 430mg | 19% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Incl. 0g Added Sugars | 0% |
| Protein 0g | |
| Vitamin D 0mcg | 0% |
| Iron 0mg | 0% |
| Calcium 0mg | 0% |
| Potassium 0mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information. Product label may be found on pack, corrugate box, or on an insert inside the box.
| Shelf Life | 365 days |
|---|---|
| Preparation Instructions | To make a recipe-ready stock, add base to water and stir. As a guide, use: • 1 Tbsp + 1 tsp base + 1 qt water • 1 lb base + 5 gallons water |
| Storage Instructions | REFRIGERATE FOR OPTIMUM FLAVOR |
| Maximum Storage Temperature | 41°F |
| Minimum Storage Temperature | 37°F |
| Pack Size | 6 x 1 lb |
|---|---|
| Net Weight | 6 lbs |
| Gross Weight | 6.7 lbs |
| Case Height | 4.2 in |
| Case Width | 7.75 in |
| Case Depth | 11.6 in |
| Case Cube | 0.219 ft3 |
| Pallet TI/HI | 20 x 13 |
| Total Cases Per Pallet | 260 |
Suggestions
Makes great natural soups, sauces, and more. Mix into a spinach dip for a boost in flavor and serve with crudites.
Preparation Instructions
To make a recipe-ready stock, add base to water and stir. As a guide, use:
• 1 Tbsp + 1 tsp base + 1 qt water
• 1 lb base + 5 gallons water
Roasted Cauliflower Soup
Quinoa Pilaf, Gluten Free*
Simple Vinaigrette, Gluten Free*
