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Mexican Burger

  • 3 min
  • Easy
  • 1
  • Black Bean Burger, grilled -- 4 oz
  • Bun, hamburger, whole wheat -- 3 oz
  • Red onion, sliced and grilled -- 1 oz
  • Green Bell Pepper, sliced thin -- 0.5 oz
  • Peppers, sweet, red, raw, Sliced thin -- 0.5 oz
  • Avocado, sliced -- 1 oz
  • Chef-mate ¡Que Bueno! White Queso Sauce 6 x 106 ounces, warm -- 1 oz
Preparation
1
Place black bean patty on the heel side of the bun.
2
Top with bell peppers, onions and sliced avocado. Drizzle with White Queso Sauce.
3
Finish with toasted tortilla strips, if desired.
Components