Nachos with Savory Red Chile Sauce

Name: Nachos with Savory Red Chile Sauce
Total time: 15 s
Yield: 48
Ingredients: Beef ground cooked -- 4 lb; Enchilada sauce -- 32 oz; Maggi Seasoning -- 3 tsp; Tortilla chips -- 10.5 lb; Chef-mate ¡Que Bueno! Mild Nacho Cheese Sauce warm -- 96 oz

Preparation time
15 min
Difficulty Easy
Number of servings
48

Ingredients

Beef, ground, cooked -- 4 lb
Enchilada sauce -- 32 oz
Maggi Seasoning -- 3 tsp
Tortilla chips -- 10.5 lb
Chef-mate ¡Que Bueno! Mild Nacho Cheese Sauce, warm -- 96 oz

Preparation

1

Heat ground beef, combine enchilada sauce and Maggi Seasoning, add to beef.
2

Place 3 oz. chips on plate. Top with 2 oz. beef mixture. Ladle 2 oz. Mild Nacho Cheese Sauce over top.

Note:

Depending on the thickness of the enchilada sauce a little bit of cornstarch slurry may be added to adjust the consistency.

Components

See Related Products

Chef-mate ¡Que Bueno! Nacho Cheese Sauce, 6 lb 10 oz (Pack of 6)

Maggi Seasoning 6 x 27 fluid ounces