Entrées Soups

Pork Pozole, Gluten Free*

  • 0:37 TIME
  • 20 portions
  • 105 calories

Preparation

Ingredients

Water1 gal
Pork1 lb
Onion5.75 oz
Minor's Red Chile Adobo Flavor Concentrate Gluten Free 6 x 13.6 ounces6.25 oz
Minor's Gluten Free Chicken Base made with Natural Ingredients 6 x 1 pound4.5 oz
Hominy, canned, white29 oz


*When using Gluten Free ingredients, recipes, and proper back of house procedures

Method

  1. In a soup pot, combine the water, hominy, pork, onions, Red Chile Adobo Flavor Concentrate and Chicken Base. Bring to a simmer. Simmer over medium heat for 20-30 minutes.

 

Nutritional Information

Average nutritional values per portion

UnitPer Portion
Energy105 kcal
Protein6 g
Fats, total5 g
Carbohydrate, total9 g
Sugars, total2 g
Fats, saturated1 g
Fiber, total dietary2 g
Sodium750 mg
Calcium19 mg
Cholesterol17 mg
Iron1 mg
Vitamin C1 mg
Vitamin D5 IU