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Chef-mate Chili Con Carne with Beans, 6 lb 11 oz (Pack of 6)

Made with beef and firm beans in a richly spiced tomato puree.

Perfectly seasoned meat, cooked for extra moistness, firm red beans, and beef juices - like a scratch recipe. Simmered to a full-bodied consistency and flavor. Great alone, or to add wow to signature dishes.

  • Ready to eat
  • Shelf stable
  • Convenient storage and preparation to reduce cost and increase profit.
  • Superior steam table holding time of 8 hours.
Nestle Code:
11000367
Nestle Case Code:
10050000052087
NUTRITIONAL VALUE

Ingredients

WATER, BEEF, BEANS, TOMATO PUREE (WATER, TOMATO PASTE), 2% OR LESS OF SPICES, MODIFIED CORNSTARCH, SALT, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), PAPRIKA, SUGAR, CARAMEL COLOR, SOY LECITHIN POWDER, NATURAL FLAVORS.

 

Allergens

CONTAINS: SOY INGREDIENTS.

Nutritional Facts
  Per 1 cup (247 g) Daily Value (%)
Calories 450 calories  
Total Fat 26 g 33
Saturated Fat 11 g 55
Trans Fat 1 g  
Cholesterol 50 mg 17
Sodium 1180 mg 51
Carbohydrate 34 g 12
Dietary Fiber 6 g 21
Sugars 3 g  
Added Sugars 1 g 2
Protein 19 g  
Vitamin D 0 mcg 0
Calcium 60 mg 4
Iron 4.6 mg 25
Potassium 360 mg 6


% daily values are based on a 2,000 calorie diet

PREPARATION & STORAGE

Preparation

  • Ready to Eat - Refrigerate After Opening
  • STOVETOP:  Heat contents of #10 can to desired temperature in heavy saucepan, stirring frequently, over medium heat.
  • STEAM JACKETED KETTLE: Heat contents of #10 can to desired temperature, stirring frequently.
  • PRESSURE OR CONVECTION STEAMER: Place contents of #10 can in half steamtable pan, cover tightly. Steam in pressure or convection steamer to desired temperature.
  • MICROWAVE OVEN: Microwave in microwave-safe container to desired temperature, cover and vent. Stir once during heating. 

*Store remaining unheated portions in tightly sealed plastic container and refrigerate.

Storage

  • Storage Temperature: Cool, dry place
  • Shelf Life in Days: 540
PRODUCT SPECIFICATIONS

 

Packaging Information
Pack Size 6 x 107 oz
Pack Yield 96 fl oz
Case Yield 576 fl oz
Servings Per Case 72
Net Weight 40.08 lbs
Gross Weight 45.4 lbs
Case Height 7.1 in
Case Width 12.5 in
Case Length 18.5 in
Case Cube 0.95 ft3
Cases Per Layer 8
Layers Per Pallet 7
Total Cases Per Pallet 56

 

SERVINGS SUGGESTIONS

Suggestions

Serve 6-8 fluid ounces heated as an entree, garnished with diced tomatoes, grated cheese, chopped cilantro or sour cream. Serve in a bowl or a bread bowl as a traditional favorite. Great as a topping for baked potatoes. Adds value to taco salads and chili enchiladas.

Meal Requirements
Serving Size 1 cup (247 g)
Purchase Unit #10 can
Servings Per Purchase Unit 12
Purchase Units Per 100 Servings 8.3 cans

 

FAQS

How does Chef-mate can its food?
Chef-mate uses its proprietary Cooked Before Canning (CBC) method. Most bulk canned food is cooked during the canning process, which often overcooks food near the edges and creates a metallic taste. Chef-mate products are Cooked Before Canning to ensure quality taste, color, and texture in every can. To learn more, WATCH THIS VIDEO.

Can Chef-mate products be frozen after the can is opened?
No. Store remaining unheated portions of Chef-mate products in a tightly sealed plastic container and refrigerate.

How can Chef-mate products be prepared?
Chef-mate products can be prepared on a stovetop, a steam jacketed kettle, pressure or convection steamer, or a microwave oven. See the "Preparation & Storage" tab for complete details.