Stouffer's

Stouffer's Potatoes Au Gratin 4 x 76 ounces

Select potatoes combined with sharp, creamy cheddar sauce.

Made with 100% real cheese. Holds well on a steam table or buffet.

Nestlé Code: 
11003973
Nestlé Case Code: 
10013800304787

Nutritional Value

Ingredients

SKIM MILK, POTATOES, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), 2% OR LESS OF SOYBEAN OIL, BLEACHED WHEAT FLOUR, MODIFIED CORNSTARCH, SALT, POTASSIUM CHLORIDE, YEAST EXTRACT, XANTHAN GUM, DATEM, SEASONING (WHEAT STARCH, EXTRACTIVES OF TURMERIC & ANNATTO COLOR, NATURAL FLAVOR), MONO- AND DIGLYCERIDES, LACTIC ACID, CALCIUM LACTATE, ANNATTO COLOR.

Allergens

CONTAINS: WHEAT, MILK INGREDIENTS.

Nutritional Fact

 Per 1/2 cup (145 g)Daily Value (%)Per 100 g
Calories170 calories 92 calories
Total Fat6 g84.8 g
Saturated Fat3 g152.1 g
Trans Fat0 g 0.1 g
Cholesterol15 mg57 mg
Sodium460 mg20305 mg
Carbohydrate21 g88.3 g
Dietary Fiber2 g70.7 g
Total Sugars3 g 2.1 g
Added Sugars0 g  
Protein7 g 4.1 g
Vitamin D2.1 mcg1050 IU
Calcium160 mg10105 mg
Iron0.3 mg00.2 mg
Potassium430 mg8240 mg


% daily values are based on a 2000 calorie diet

Preparation & Storage

Preparation

For Food Safety and Quality, follow cooking instructions: Cook product to internal temperature of 165°F. 

CONVECTION OVEN 325°F Preheated: Remove lid. Place tray on a baking sheet. Cook Frozen (0°F) product for 45-50 min./Thawed (40°F or less) product for 25-30 min. 

CONVENTIONAL OVEN 400°F Preheated: Remove lid. Place tray on a baking sheet. Cook Frozen (0°F) product for 50-55 min./Thawed (40°F or less) product for 30-35 min. 

LOW PRESSURE STEAMER 5-7 lb. PSI: Do not loosen lid. Cook Frozen (0°F) product for 50-55 min./Thawed (40°F or less) product for 40-45 min.

COMBI OVEN 350°F Full Fan Preheated: Remove lid. Place tray on a baking sheet. Cook Frozen (0°F) product 25-30 min./Thawed (40°F or less) product 15-20 min.

MICROWAVE OVEN 1100 Watt: Cook loosely covered in a microwave-safe container; stir. Cook 8 oz Thawed (40°F or less) product - High Power 2 - 2 1/2 min.

If thawing, product must be thawed under refrigeration (40°F) for no more than 48 hours prior to cooking. DO NOT REFREEZE.

For food safety and quality, follow cooking instructions. Cook product to an internal temperature of 165° F. Not processed to control microbiological hazards.

Storage

  • Storage Temperature: Frozen < 32°F
  • Shelf Life in Days: 420

Product Specifications

Packaging Information

Pack Size4x76 oz.
Pack Yield76 oz (4-3/4 lb)
Case Yield304 oz (19 lb)
Servings Per Case60
Net Weight18.96 lbs
Gross Weight20.5 lbs
Case Height3.55 in
Case Width13.2 in
Case Length20.8 in
Case Cube0.564 ft3
Cases Per Layer7
Layers Per Pallet16
Total Cases Per Pallet112

Servings Suggestions

Suggestions

Stir in diced or julienne red and green peppers. You can also spoon into individual casserole; top with sauteed sliced onions, mushrooms and fresh chopped tomatoes. Try serving it with pan fried Canadian bacon and eggs. Combine with crumbled cooked bacon or sausage and sprinkle with buttered bread crumbs or Parmesan Cheese. Feature on a platter with a broiled tomato. Broil to a golden brown; top with a dollop of sour cream and chopped green onions.

Meal Requirements

Serving Size1/2 cup
Purchase Unit4 x 76 oz.
Servings Per Purchase Unit60
Purchase Units Per 100 Servings1.7 cases