Chef-mate

Chef-mate Country Sausage Gravy 6 lb 9 oz (Pack of 6)

Creamy, full bodied, and hearty with moist, tender pork sausage and a flavorful measure of seasoning.

 

Shelf-stable canned sausage gravy

Just heat and serve to minimize labor

Ready-to-Eat without any additional preparation

Features Cooked Before Canning proprietary formulation

Superior 8-hour steam table holding time

0 g of trans fat per serving

 

Chef-mate Country Sausage Gravy is our #1 best seller. It’s a classic comfort food with hearty sausage and robust country flavor.

 

Chef-mate Country Sausage Gravy has a rich, hearty, full-bodied taste. It’s made with moist, tender pork sausage that’s cooked to order with meat juices. The flavorful measure of seasoning added to this canned sausage gravy mimics the taste of a treasured family recipe.

 

This premade sausage gravy comes in bulk #10 cans. It requires no mixing or thawing and is ready to serve. This helps minimize labor and preparation to reduce labor costs in foodservice applications.

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Nestlé Code: 
11002742
Nestlé Case Code: 
10050000052285

Nutritional Value

INGREDIENTS:

WATER, PORK, SOYBEAN OIL, BLEACHED ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORNSTARCH, 2% OR LESS OF SALT, SUGAR, DIPOTASSIUM PHOSPHATE, SODIUM CASEINATE, SODIUM STEAROYL LACTYLATE, MALTODEXTRIN, SPICE, CARAMEL COLOR, DISODIUM GUANYLATE, DISODIUM INOSINATE, NATURAL FLAVORS, AUTOLYZED YEAST EXTRACT, CELLULOSE GUM, CALCIUM LACTATE, LACTIC ACID, SUCCINIC ACID, SODIUM CITRATE, CORN SYRUP SOLIDS.

ALLERGENS:

CONTAINS: WHEAT, MILK INGREDIENTS.

Nutritional Fact

 Per 1/4 cup (62 g)Daily Value (%)Per 100 g
Calories90 calories 145 calories
Total Fat7 g912.5 g
Saturated Fat2 g103.2 g
Trans Fat0 g 0 g
Polyunsaturated Fat2 g  
Monounsaturated Fat2 g  
Cholesterol10 mg324 mg
Sodium250 mg11387 mg
Carbohydrate4 g13.2 g
Dietary Fiber0 g00 g
Sugars0 g 0 g
Protein2 g 3.2 g
Vitamin D0 mcg00 mg
Calcium0 mg0`0 mg
Iron0.1 mg00 mg
Potassium85 mg 0 mg


% daily values are based on a 2,000 calorie diet

Preparation & Storage

Preparation

  • STOVETOP: Heat content of #10 can in heavy saucepan, stirring frequently, over medium heat until center of product is 165°F.
  • STEAM JACKETED KETTLE: Heat content of #10 can, stirring frequently until center of product is 165°F.
  • PRESSURE OR CONVECTION STEAMER: Place content of #10 can in half steamtable pan, covered tightly with plastic wrap. Steam in pressure or convection steamer 15-20 minutes until center of product is 165°F.
  • MICROWAVE OVEN: Microwave in microwave-safe container, covered with plastic wrap and vented, stir once during heating. Heat until center of product is 165°F. Microwave ovens vary, adjust time accordingly.
  • 600-700 WATT OVEN: Heat 1 cup for 2-1/2 to 3 minutes; 1 quart for 6-7 minutes.
  • 1000 WATT OVEN: Heat 1 cup for 1-1/2 to 2 minutes; 1 quart for 5-6 minutes.

Storage

  • Storage Temperature: Cool, dry place
  • Shelf Life in Days: 540

Product Specifications

Packaging Information

Pack Size6 x 105 oz
Pack Yield96 fl oz
Case Yield576 fl oz
Servings Per Case288
Net Weight39.29 lbs
Gross Weight44.6 lbs
Case Height7.1 in
Case Width12.5 in
Case Length18.5 in
Case Cube0.95 ft3
Cases Per Layer8
Layers Per Pallet7
Total Cases Per Pallet56

 

Servings Suggestions

Suggestions

Serve 2 to 4 fluid ounces over warm biscuits, cornbread or open-faced breakfast sandwiches.

Meal Requirements

Serving Size1/4 cup (2.19 oz.)
Purchase Unit#10 can
Servings Per Purchase Unit48
Purchase Units Per 100 Servings2.1 cans

 

FAQs

How does Chef-mate can its food?
Chef-mate uses its proprietary Cooked Before Canning (CBC) method. Most bulk canned food is cooked during the canning process, which often overcooks food near the edges and creates a metallic taste. Chef-mate products are Cooked Before Canning to ensure quality taste, color, and texture in every can. To learn more, watch this video.

Can Chef-mate products be frozen after the can is opened?
No. Store remaining unheated portions of Chef-mate products in a tightly sealed plastic container and refrigerate.

How can Chef-mate products be prepared?
Chef-mate products can be prepared on a stovetop, a steam jacketed kettle, pressure or convection steamer, or a microwave oven. See the "Preparation & Storage" tab for complete details.