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Charmoula Sauce, Gluten Free*

  • 190 min
  • Easy
  • 18
  • Minor's Roasted Garlic Flavor Concentrate Gluten Free -- 4 oz
  • Minor's Ancho Flavor Concentrate Gluten Free -- 1.25 oz
  • Minor's Cilantro Lime Flavor Concentrate Gluten Free -- 1 tbsp
  • Parsley, fresh, chopped -- 4 oz
  • Paprika, mild -- 1.94 oz
  • Lemon juice, fresh -- 12 oz
  • Olive oil -- 16 oz
Preparation
1
In a bowl, combine Roasted Garlic Flavor Concentrate, Ancho Flavor Concentrate and Cilantro Lime Flavor Concentrate. Mix well.
2
Add parsley, paprika, lemon juice and olive oil. Mix well. Keep chilled for approximately 3 hours before serving.
Note:

*When using gluten free ingredients, recipes, and proper back of house procedures.

Components