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Gingerbread Hot Chocolate with Nestlé Rich Chocolate Hot Cocoa Mix

  • Preparation time
    5 min
  • Difficulty Easy
  • Number of servings
    2
Ingredients
  • Milk -- 12 oz
  • Nestlé® Rich Chocolate Hot Cocoa Mix -- 2 packets
  • Ground cinnamon -- 1/4 tsp
  • Allspice - 1/4 tsp
  • Ground ginger -- 1/4 tsp
  • Vanilla extract -- 1/4 tsp
  • Whipped cream -- as needed
  • Ground cinnamon -- as needed
Preparation
  • 1
    Heat milk in a saucepan over medium heat until it just begins to bubble around the edges (do not let it fully boil),
  • 2
    Whisk cocoa mix, 1/4 tsp. cinnamon, allspice, ginger and vanilla extract in with the milk.
  • 3
    Pour into a mug and garnish with whipped cream and additional ground cinnamon.
  • 4
    Serve immediately.
Pro Tip:

Make it a mocha by adding a stick pack of NESCAFÉ® Taster’s Choice® Soluble Coffee!

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