Hearty Pumpkin Nachos

Name: Hearty Pumpkin Nachos
Prep time: 4 s
Total time: 4 s
Yield: 4
Ingredients: White Queso Cheese Sauce -- 1 cup; Libby’s Pumpkin Puree -- 1/4 cup; Ground beef -- 1 lb; Libby’s Pumpkin Puree -- 1 cup; Taco Seasoning -- 2 Tbsp; Tortilla Chips -- 4 cup; Jalapenos pickled sliced -- 1/8 cup; Sour Cream -- 2 Tbsp; Shredded Cheese -- 4 Tbsp

Preparation time
4 min
Difficulty Easy
Number of servings
4

Ingredients

White Queso Cheese Sauce -- 1 cup
Libby’s Pumpkin Puree -- 1/4 cup
Ground beef -- 1 lb
Libby’s Pumpkin Puree -- 1 cup
Taco Seasoning -- 2 Tbsp
Tortilla Chips -- 4 cup
Jalapenos, pickled, sliced -- 1/8 cup
Sour Cream -- 2 Tbsp
Shredded Cheese -- 4 Tbsp

Preparation

1

Over medium-high heat, cook ground beef, Libby’s Pumpkin Puree, and taco seasoning together until cooked completely through. Set aside.
2

Over medium heat, heat white queso and Libby’s Pumpkin Puree together until heated all the way through. Set aside.
3

To build mound tortilla chips on desired serving vessel, then add pumpkin queso, pumpkin beef, sliced jalapenos, shredded cheese, and sour cream.
4

Serve hot.