Plate of Flatbread with Crab Aioli featuring Minor’s products
Sauces/Gravies

Maryland Spiced Crab Aioli

  • 0:05 TIME
  • 64 portions
  • 98 calories

Preparation

Ingredients

Mayonnaise, 1 qt 32 oz
Minor's Crab Base (No Added MSG)* Gluten Free 6 x 1 pound, 1 tbsp 0.5 oz
Old Bay® Seasoning, 4 tsp 15 g
Lemon juice, fresh, 4 tsp 0.75 fl.oz
Lemon zest, 4 tsp 6 g

Method

  1. Whisk together all ingredients.

Use as an aioli on a crab flatbread or as a sauce for grilled, broiled, or fried seafood dishes.

Nutritional Information

Average nutritional values per portion

UnitPer Serving
Energy98 kcal
Protein0 g
Fats, total11 g
Carbohydrate, total0 g
Sugars, total0 g
Fats, saturated2 g
Fiber, total dietary0 g
Sodium144 mg
Calcium2 mg
Cholesterol0 mg
Iron0 mg
Vitamin C0 mg
Vitamin D0 IU

Products used in the recipe

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