Chef-mate Chorizo Skillet can easily add a premium appeal to breakfast and brunch options, showcasing classic breakfast ingredients in a unique platform. The mild flavor of the potato base pairs well with both A.M. and P.M. flavors, lending its versatility across dayparts.
COOKED CHORIZO (PORK, SALT, SPICES, PAPRIKA, MODIFIED CORNSTARCH, NATURAL FLAVORS, GUM ACACIA), REHYDRATED POTATOES, POTATOES, WATER, 2% OR LESS OF DRIED GREEN BELL PEPPERS, DRIED RED BELL PEPPERS, SUGAR, DRIED ONIONS, SALT, NATURAL FLAVORS, SOYBEAN OIL, SULFITING AGENTS.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, and wheat. This product does not contain any of these allergens.
| Per 1 cup (244 g) | Daily Value (%) | Per 100 g | |
| Calories | 510 calories | 207 calories | |
| Total Fat | 34 g | 44 | 13.9 g |
| Saturated Fat | 12 g | 60 | 4.8 g |
| Trans Fat | 0 g | 0.1 g | |
| Polyunsaturated Fat | 1.7 g | ||
| Monounsaturated Fat | 6.1 g | ||
| Cholesterol | 75 mg | 25 | 30.0 mg |
| Sodium | 1050 mg | 46 | 429 mg |
| Carbohydrate | 38 g | 14 | 15.7 g |
| Dietary Fiber | 5 g | 17 | 1.9 g |
| Sugars | 5 g | 1.9 g | |
| Added Sugars | 2 g | 4 | 0.7 g |
| Protein | 14 g | 28 | 5.9 g |
| Vitamin D | 0 mcg | 0 | 0.0 mcg |
| Calcium | 40 mg | 2 | 17.0 mg |
| Iron | 2.3 mg | 10 | 0.9 mg |
| Potassium | 700 mg | 15 | 290.0 mg |
| % Daily Values are based on a 2,000 calorie diet | |||
READY TO EAT - REFRIGERATE AFTER OPENING
STOVETOP: Heat contents of #10 can to desired temperature in a heavy saucepan, stirring frequently over medium heat.
STEAM JACKETED KETTLE: Heat contents of #10 can, to desired temperature, stirring frequently.
PRESSURE OR CONVECTION STEAMER: Place contents of #10 can in half steamtable pan, cover tightly. Steam in pressure or convection steamer to desired temperature.
MICROWAVE OVEN: Microwave in microwave-safe container, to desired temperature, cover and vent. Stir once during heating.
*Store remaining unheated portions in tightly sealed plastic container and refrigerate.
| Pack Size | 6 x 107 oz |
|---|---|
| Pack Yield | 96 oz |
| Case Yield | 576 oz |
| Servings Per Case | 72 |
| Net Weight | 40.08 lbs |
| Gross Weight | 45.4 lbs |
| Case Height | 7.1 in |
| Case Width | 12.5 in |
| Case Length | 18.5 in |
| Case Cube | 0.95 ft3 |
| Cases Per Layer | 8 |
| Layers Per Pallet | 7 |
| Total Cases Per Pallet | 56 |
Mexican Street Corn & Chorizo Skillet includes Chorizo Skillet topped with charred corn kernels, cotija cheese, fresh chopped cilantro and parsley.
For a Smoke house Chorizo Skillet, serve spicy Chorizo Skillet in a hot dish topped with melted smoked mozzarella cheese, diced bacon and fresh scallions.
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