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Tuna Tostada with Ancho Crema
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Creamed Spinach with Mushrooms, Bacon, and Green Onions
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Mushroom and Spelt Chicken Salad
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Sweet and Spicy Plum Wasabi Vinaigrette
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Ancho Skirt Steak with Poblano Roasted Vegetables, Gluten Free*
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Pineapple Chipotle Salsa, Gluten Free*
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Berry Caramel Crepes with Mascarpone
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Caramelized Apples & Blue Cheese Mac and Cheese
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Beefy French Onion Soup made with Minor’s Beef Base