At Stouffer’s, real food means real, authentic, farm-select ingredients. Ingredients like freshly made pasta and real cheese crafted into customer favorites by chefs in a kitchen like yours, only bigger. Where freshness and nutrition is preserved by freezing, not preservatives, and choices include vegetarian, gluten-free, and whole-grain. Explore the easy-to-serve possibilities with simple, consistent, scratch-made taste you can be proud to call your own.

A Story That Begins at the Source

Real food crafted from real ingredients is at the heart of the Stouffer’s scratch-made taste we call
Real Food Made Simple.

Real Food Begins with Real Ingredients

Ingredients like freshly made pastas, real cheeses, and farm-select ingredients are crafted into recipes in kitchens just like yours, only bigger, for scratch-made taste you can be proud to call your own.

Tomatoes

Ripe California tomatoes start our scratch-made tomato sauces off right.

100% Cheddar Cheese from suppliers like Great Lakes Cheese

Aged and created by a “cheese family” dedicated to excellence.

Freshly Made Pasta by Nestlé Professional

Durum semolina lasagna noodles and elbow macaroni made in our kitchens.

100% Real Milk & Cream from suppliers like Michigan Milk Producers Association

Rich, creamy dairy from farmers across Michigan, Indiana, Ohio, and Wisconsin.

Parmesan & Asiago Cheeses from suppliers like Sartori Cheese

Made by 4th generation Italian cheesemakers in Wisconsin dairy country.

White Cheddar Cheese from suppliers like Great Lakes Cheese

Aged for 9 months and created by cheese experts in New York.

What Is Real Food?

See how we meet the promise of scratch-made taste with Real Food Made Simple.

WATCH THE VIDEO

 

Stouffer’s Alfredo Sauce

  • Featuring 100% cream as the first ingredient
  • Rich, creamy, and extremely versatile for use in a range of applications
  • Gluten free

Real Food Made Simple

You won’t find preservatives or artificial flavors in these Stouffer’s products. Just real, farm-select ingredients preserved simply by freezing.

Stouffer’s Lasagna with Meat and Sauce

Stouffer’s Lasagna with Meat & Sauce

Tender, freshly made lasagna noodles hand-placed and layered with ricotta cheese, mozzarella, and hearty herbed ragu featuring 100% beef.

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Stouffer’s Alfredo Sauce

Stouffer’s Alfredo
Sauce

Nutty, perfectly aged Parmesan combined with cream and Romano cheese for a rich, flavorful sauce lightly seasoned with ground black pepper.

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Stouffer’s Traditional Macaroni & Cheese

Stouffer’s Traditional Macaroni & Cheese

Tender, freshly made elbow macaroni made from durum semolina wheat blended with creamy sharp cheddar cheese and a hint of sea salt.

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Stouffer's white cheddar mac and cheese

Stouffer’s White Cheddar Macaroni & Cheese

Elevate classic comfort with melty, creamy 9-month-aged white New York Sharp Cheddar, and tender cavatappi.

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