Plant-Forward

Discover creative and delicious ways to add plant-forward items to your menu.

Hot Tarragon Potato Salad

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Broccoli Pineapple Slaw

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Sesame Ginger Cucumber Salad

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Vegetables Au Gratin

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Spinach Artichoke Bake

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Roasted Potatoes

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Creamed Mushrooms, Gluten Free*

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Stir Fried Green Beans

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Mustard Brown Gravy

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Sautéed Mushrooms and Pearl Onions

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Quinoa Pilaf, Gluten Free*

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Mixed green salad with Savory Mustard Dressing

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Roasted Marinated Vegetables

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Quinoa Salad with Spicy Pumpkin Vinaigrette, Gluten Free*

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Vegetable Casserole, Gluten Free*

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Medley of Vegetables with Golden Cheese Sauce

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